With a focus on distillation, maturation and the art of blending, you will learn about élevage and how the alchemy of perfumers influences our philosophy, before enjoying a guided tasting of our finest single malt whiskies, paired with handmade chocolates from artisan master-chocolatier, Iain Burnett. 

Inspired by nature, The Lakes Single Malt has been perfectly matched to The Highland Chocolatier’s award-winning truffles, made with a uniquely complex single-origin cocoa from the volcanic island of São Tomé in the South Atlantic.

Rare and luxurious, the chocolates have been meticulously chosen to enhance, deepen and contrast the sherry-led flavours of our single malt whisky, transforming the taste experience on your palate with every mouthful.

Visiting The Whiskymaker's House, your guided pairing experience includes our signature style single malt whisky, The Whiskymaker's Reserve, and some of our finest Lakes Single Malt Whisky Editions.